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(↑)
Noun
(1) almond paste and egg whites
Show English Meaning
(↓)
Noun
(1) almond paste and egg whites
Show Examples
(↑)
(1) Elaborate use of food-colouring, marzipan , other decorative edibles and props meant that every cake was both memorable and intensely personal.
(2) I ate so many dates stuffed with almonds or marzipan , I felt I was going to turn into one.
(3) The French prepare marzipan by combining ground almonds with sugar syrup boiled to the soft ball stage.
(4) In the larder stood a huge Christmas cake covered with marzipan and thick white icing, which Beth had baked several months ago.
(5) Bakery windows were crammed with marzipan pumpkins and spidery confections.
(6) They make a little mousse then they make the child's name from the thinnest layer of marzipan .
(7) Even if you cannot bear the thought of messing around with marzipan and icing you will probably enjoy making the cake itself.
(8) In a small bowl, knead the remaining almonds, marzipan , and lime zest and juice until well-combined.
(9) I have a particularly uncontrollable weakness for marzipan which made these desserts my favourite.
(10) When baked between layers of aromatic almond marzipan , I can't imagine a better summertime dessert.
(11) It makes icings, marzipan and nut products, which it supplies to caterers and supermarkets.
(12) Add water to mixture in the processor, one tablespoon at a time, until the paste has the consistency of marzipan .
(13) The dessert course of fruits, figs, almonds, fritters and marzipan was often eaten in a separate banqueting room or house built for the purpose so that the Great Hall could be cleared.
(14) A Simnel cake is a rich fruitcake baked with a layer of marzipan in the middle and topped with a layer of marzipan as well.
(15) Cakes and desserts made of fruits and marzipan , a sweet almond paste, are sold in pastry shops and on the streets.
(16) But more to the point, almonds mean marzipan , which also originated in the Orient.
Show Examples
(↓)
(1) Elaborate use of food-colouring, marzipan , other decorative edibles and props meant that every cake was both memorable and intensely personal.
(2) I ate so many dates stuffed with almonds or marzipan , I felt I was going to turn into one.
(3) The French prepare marzipan by combining ground almonds with sugar syrup boiled to the soft ball stage.
(4) In the larder stood a huge Christmas cake covered with marzipan and thick white icing, which Beth had baked several months ago.
(5) Bakery windows were crammed with marzipan pumpkins and spidery confections.
(6) They make a little mousse then they make the child's name from the thinnest layer of marzipan .
(7) Even if you cannot bear the thought of messing around with marzipan and icing you will probably enjoy making the cake itself.
(8) In a small bowl, knead the remaining almonds, marzipan , and lime zest and juice until well-combined.
(9) I have a particularly uncontrollable weakness for marzipan which made these desserts my favourite.
(10) When baked between layers of aromatic almond marzipan , I can't imagine a better summertime dessert.
(11) It makes icings, marzipan and nut products, which it supplies to caterers and supermarkets.
(12) Add water to mixture in the processor, one tablespoon at a time, until the paste has the consistency of marzipan .
(13) The dessert course of fruits, figs, almonds, fritters and marzipan was often eaten in a separate banqueting room or house built for the purpose so that the Great Hall could be cleared.
(14) A Simnel cake is a rich fruitcake baked with a layer of marzipan in the middle and topped with a layer of marzipan as well.
(15) Cakes and desserts made of fruits and marzipan , a sweet almond paste, are sold in pastry shops and on the streets.
(16) But more to the point, almonds mean marzipan , which also originated in the Orient.
Related Words
(1) marzipan
Related Words
(↓)
(1) marzipan
Synonyms
Noun
1. marchpane
Synonyms
(↓)
Noun
1. marchpane
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